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Travel /

Dreaming of a family getaway in the Mediterranean? Crete is ideal!

As the summer season gets closer, we all start dreaming about our […]

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Gastronomy

Cretan Wines: from tradition to innovation

The island of Crete is experiencing the rebirth of its wine industry. […]

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Gastronomy /

Take a deep breath. No more food and wine pairings please.

More than 60% of wine sales globally, take place at the super […]

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Gastronomy /

Wine in the Age of Elegance

Elegance in wine is together with Moscato’s boom and the emergence of both […]

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Gastronomy /

Greek Gape Varieties: Journey to the Dark Side of the Moon?

Just like a two-sided coin, every aspect of our lives has two […]

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Gastronomy /

The Next Day for Greek Wines

This article is an attempt to round up in small paragraphs some […]

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Gastronomy /

An Ice Cube for my Margaux

We often say to consumers that taste comes above all and that […]

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Gastronomy /

The Fine Balance of High Alcohol

There is a misunderstanding or should we say prejudice for high alcohol wines, usually […]

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Gastronomy /

Q&A with Youngest Greek Master of Wine Yiannis Karakasis

Q.  What is your fondest wine memory? A.  Many! Drinking with my […]

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Gastronomy /

Naoussa Series Part Two: The Karydas Estate and their tasty Xinomavro

Just 2.1 hectares planted with Xinomavro Greek red grape variety, about 12,000 bottles of Naoussa […]

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